MENU
To Start
$7
Mixed Nuts
$7
$9
Marinated Olives
$9
$14
Shishito Arrosto
roasted peppers, toasted sesame sauce
$14
$20
Burrata
tomato, Calabrian chili, fiddlehead fern, baked in pizza dough
$20
$15
Roasted Carrot Soup
crispy guanciale, chili oil, garbanzo
$15
$16
Arancini
fried rice balls, green peas, wild mushroom, basil pesto, mozzarella, truffle aioli
$16
$23
Fritto Misto
fried calamari, shrimp, fennel, artichoke, orange zest, charred lemon, herbed aioli
$23
$19
Polpette
braised grass-fed beef and pork meatballs, tomato sugo, provolone, pizza focaccia
$19
$16
Wilted Pea Greens
spring onion, fava bean, shaved baby carrot, bread crumbs, anchovy dressing, lemon zest (add Shrimp + 5)
$16
$21
Tuna Tartare
avocado, cucumber, gnocco fritto, capers
$21
$18
Speck Wrapped Artichoke Hearts
whipped robiola, arugula, spicy truffle honey
$18
Salad
$16
Cavolo
organic kale, guanciale, ricotta salata, artichoke, tomato vinaigrette
$16
$14
Mercato
mixed greens, cucumber, grape tomato, scallions, lemon peel, whole grain mustard vinaigrette
$14
$27
Pollo
fried chicken thigh, little gem lettuce, avocado, parmesan croûton, radish, green goddess dressing
$27
Not Pizza
$27
Saint Eves Burger*
two 3.5oz smashed organic burgers, pickles, frisée, gochujang aioli, smoked cheddar
*served with fries or mixed salad
$27
$27
Impossible Burger*
pickles, caramelized onions, vegan cheddar, vegan black garlic aioli
*served with fries or mixed salad
$27
$36
Skirt Steak
potato croquette, spring onion, fiddlehead pesto, romesco, parmesan
$36
$32
Pork Chop Milanese
12oz Berkshire pork chop, arugula, fresh tomato, charred lemon
$32
$33
Organic Chicken Breast Saltimbocca
prosciutto, mashed potato, morels, asparagus, pan sauce
$33
$35
Potato Crusted Branzino
chipollini, pea shoots, tomato confit, radish, salsa verde
$35
Pizza
Red Pizza
$19
Margherita
fior di latte mozzarella, fresh basil, evoo
$19
$23
Salsiccia
fior di latte mozzarella, house made sausage, olives
$23
$26
Rucola e Prosciutto
buffalo mozzarella, arugula, prosciutto, shaved parmesan
$26
$24
Polpette
provolone, beef and pork meatballs, caramelized onion, basil, shaved parmesan
$24
$19
Marinara
anchovy, garlic, capers, olives, basil, oregano, lemon zest
$19
$21
Melanzane
fior di latte, eggplant, garlic, onion, basil, post oven ricotta
$21
White Pizza
$22
Pesto
buffalo mozzarella, tomato confit, zucchini, basil pesto, parmesan
$22
$21
Gorgonzola
fior di latte mozzarella, arugula, honey truffle sauce
$21
$23
Pepperoni
fior di latte mozzarella, kale, garlic, post oven ricotta
$23
$21
Carciofi
fior di latte mozzarella, spinach, roasted red peppers
$21
$22
Coppa
fior di latte mozzarella, spicy capocollo, bell peppers, onion, pepperoncino
$22
Signature Pizza
$26
Carbonara
house made duck prosciutto, Fresno chili, scallions, black pepper, pecorino, duck egg yolk royal sauce
$26
$25
Patata
béchamel base, potatoes, caramelized onions, guanciale, fontina, gremolata
$25
$27
Di Mare
shrimp, clams, chorizo, garlic, peppers, onion, saffron beurre blanc, crème fraîche, oregano
$27
$26
Funghi e Tartufi
mushroom purée, smoked scamorza, wild mushrooms, stracciatella, truffle carpaccio
$26
$27
Salsiccia D'Agnello
housemade lamb sausage, asparagus, morels, radish, whipped robiola, spicy honey
$27
$25
Primavera
spicy tomato base, pea greens, fava bean, crispy prosciutto, burrata
$25
Options
Gluten Free +5 | Cauliflower Crust +5
The Constructivist
garlic | basil on request
onions | pepperoncini | bell peppers | anchovy | parmesan + 2
basil pesto | fresh arugula | zucchini | olives + 3
spinach | kale | mushrooms | eggplant | fontina | artichokes | scamorza | gorgonzola | ricotta | roasted peppers | pepperoni | buffalo mozzarella | vegan cheese + 4
house made sausage | prosciutto | guanciale | spicy capocollo + 5
pineapple + 69
DESSERT
12
Basil Lemon Panna Cotta
balsamic strawberries
Tiramisu
espresso wafers, mascarpone, cocoa
Chocolate Mousse Cake
with whipped cream & fresh fruit
Ricotta Cheesecake
whipped mascarpone, coulis
Sorbet
seasonal flavors
Brunch.
Saturday and Sunday. 11 am to 4 pm.
BRUNCH
Saturday + Sunday | 11am - 4pm
Uova in camica
Organic poached eggs, hollandaise on toasted English muffin. Served with salad and hash.
$17
Norwegian
smoked salmon, avocado, dill, tomato, red onion, crispy capers
$17
$16
Prosciutto Benedict
stracciatella, tomato confit, truffle carpaccio
$16
$15
Kale Florentine
braised kale, bacon, fontina cheese
$15
$15
Ottava Breakfast
eggs any style, bacon, avocado toast, hash, salad
$15
$17
“Italian” Breakfast
eggs over easy, Italian sausage, crispy prosciutto, tomato confit, mushroom, stewed cannellini beans, hash, toast
$17
$12
Uova in Purgatorio
baked eggs, chorizo, spicy tomato sugo, Parmigiano, sourdough, side salad
$12
$14
Buttermilk Pancakes
pistachio mascarpone cream, fresh fruit
$14
$14
Oven Roasted Sourdough French Toast
berry marmalade, whipped banana cream
$14
Add Bacon + 6 Sausage + 7 Avocado Toast + 6 Fresh Fruit + 5 Hash + 5
Sides
Bacon + 6 | Sausage + 7 | Avocado Toast + 6 | Fresh Fruit + 5 | Hash + 5
Guanciale
mozzarella, potato, caramelized onion, fontina, 2 eggs
Bacon Avocado
tomato sauce, mozzarella, 2 eggs
Buffalo Mozzarella
tomato confit, prosciutto, basil pesto, 2 eggs
Red Pizza
(all with San Marzano Tomato sauce)
$14
Margherita
fior di latte, fresh basil, evoo
$14
$16
Salsiccia
fior di latte mozzarella, house-made sausage, olives
$16
$18
Rucola e Prosciutto
buffalo mozzarella, arugula, prosciutto, shaved parmesan
$18
$17
Polpette
provolone, beef and pork meatballs, caramelized onion, basil, shaved parmesan
$17
$12
Marinara
anchovy, garlic, capers, olives, basil, oregano, lemon zest
$12
$15
Melanzane
fior di latte mozzarella, eggplant, garlic, onion, basil, post oven ricotta
$15
White Pizza
$16
Pesto
buffalo mozzarella, tomato confit, zucchini, basil pesto, parmesan
$16
$17
Gorgonzola
fior di latte mozzarella, arugula, honey truffle sauce
$17
$18
Pepperoni
fior di latte mozzarella, kale, garlic, post oven ricotta
$18
$16
Carciofi
fior di latte mozzarella, spinach, roasted red peppers
$16
$18
Salame
fior di latte mozzarella, bell peppers, onion, pepperoncini
$18
Signature Pizza
$20
Carbonara
house made duck prosciutto, fresno chili, scallions, black pepper, pecorino, duck egg yolk royal sauce
$20
$18
Patata
potatoes, caramelized onions, guanciale, fontina, gremolata
$18
$21
Funghi e Tartufi
mushroom purée, smoked scamorza, wild mushrooms, stracciatella, truffle carpaccio
$21
Gluten Free +5 Cauliflower Crust +5 Vegan Cheese +5
The Constructivist
garlic | basil on request
onions | pepperoncini | bell peppers | anchovies | parmesan +2
basil pesto | fresh arugula | zucchini | olives +3
spinach | kale | mushrooms | eggplant | fontina | artichokes | scamorza | gorgonzola | ricotta | roasted peppers | pepperoni | buffalo mozzarella +4
house-made sausage | prosciutto | chorizo | guanciale +5
DRINKS
COCKTAILS
13
Salers Moon
Aperol, Salers Aperitif, Prosecco, lemon, grapefruit
Morning Glory
Cappelletti Aperitivo, Gin, Prosecco, lime
Vieux Carre
Rye, Cognac, Benedictine, Sweet Vermouth, bitters
Paper Plane
Bourbon, Amaro Montenegro, Aperol, lemon
Night of the Iguana
Jalapeno infused Tequila, lime, pineapple, simple syrup
Cruella de Vil
Rum, Lambrusco, Amaro Sfumato, pineapple, cinnamon, lemon
Parole, Parole
Gin, Genepy, fresh lemon, bay simple syrup, Angostura Bitters
Anar
Mezcal, Amaro Montenegro, lemon juice, housemade grenadine, orange bitters
DRAFT BEER
8
Italy (5.1 abv)
Peroni Lager
Nastro Azzurro
Italy (5.1 abv)
Ball Lightning Pils
Catskill Brewery
Livingston Manor NY (5.5 abv)
Livingston Manor NY (5.5 abv)
Green City IPA
Other Half Brewing
Brooklyn, NY (7.0 abv)
Brooklyn, NY (7.0 abv)
Allagash White
Allagash Brewery Company, Maine (5.2 abv )
DRAFT CIDER
8
Aspall Dry English Cider
Suffolk, England | 500ml (6.8 abv)
WINE
Sparkling, Rosé & Orange
$11
/
$42
Prosecco doc
Acinum, Veneto
$11
/
$42
$11
/
$42
Lambrusco Grasparossa dop
Tenuta Peserzara, 2019 | Emilia Romagna
$11
/
$42
$11
/
$42
Prosecco Rosé
Acinum, 2019 | Veneto
$11
/
$42
$13
/
$50
Cerasuolo Rosé
Cataldi Madonna, 2020 | Abruzzo
$13
/
$50
$13
/
$50
Maslasia Orange igp
Bifaro, 2019 | Abruzzo, Unfiltered, Organic
$13
/
$50
White
$13
/
$52
Veneto Bianco igp
Domini del Leone, 2018
Veneto, Certified Organic, Vegan
Veneto, Certified Organic, Vegan
$13
/
$52
$14
/
$56
Orvieto Argillae doc
Terredora, 2019 | Umbria, Sustainable
$14
/
$56
$14
/
$56
Erbaluce la Rustia docg
Orsolani, 2019 | Piemonte, Sustainable
$14
/
$56
$14
/
$56
Chardonnay doc
Vie de Romans,2018 |Friuli
$14
/
$56
$52
Pecorino doc
Montefico 2019 | Abruzzo, Vegan Natural
$52
$65
Sylvaner doc
Pacherhof, 2016 | Trentino - Alto Adige
$65
Red
$12
/
$48
Magliocco igp
Vivavi, 2018 | Calabria, Natural
$12
/
$48
$13
/
$52
Valpollicella Ripasso
Antonili, 2019 | Veneto, Sustainable
$13
/
$52
$13
/
$52
Montepulciano doc
Castorani, 2017 | Abruzzo, Sustainable
$13
/
$52
$52
Chianti Riserva docg
Castellani, 2016 | Toscana
$52
$44
Barbera
Vino di Tutti, 2018 | Piemonte, Biologic Unfiltered
$44
$46
Nerello Mascalese
Polpo Rosso, 2017 | Sicilia, Sustainable
$46
$46
Merlot, Cabernet Sauvignon
Rosso Domini del Leone, 2017
Veneto, Certified Organic, Vegan
Veneto, Certified Organic, Vegan
$46
$48
Dolcetto Dogliani docg
Pecchenino, 2019 | Piemonte, Sustainable
$48
$48
Sangiovese igp
Lunedi Rosso, 2016 | Abruzzo, Sustainable
$48
$50
Rosso Vivace
Paolo Palumbo, 2019 | Campania, Organic
$50
$52
Super Tuscan Igt
Caprandole, 2019 | Toscana, Biologic
$52
$80
Brunello Montalcino docg
Poderina, 2014 | Toscana
$80
$110
Barolo docg
Ravera di Monforte, 2015 | Piemonte
$110